An Ode To Sriracha

There’s always room to be more daring in life Have you been afraid of chilli sauce? Hands up, I know it’s not just me. The red for danger The promise of your tongue on fire, does not appeal to us all. Heat, but no flavour Pain, but no pleasure And then the aftermath… It’s my […]

Sunday Makes

The weekend was a scorcher. Saturday and Sunday saw me having a mid-afternoon nap, very nice it was too. On Sunday we managed to escape to Stockwood Park for a little picnic of bread and boursin, pizza and mango. It was a welcome trip out of the house, and away from the computer and work […]

The Happy Kitchen Is Born

I’ve been up to something. Before you ask, it doesn’t involve ‘no good’. It combines a lot of good, actually. Of course, it incorporates food… duh. Since 30 Days of Baking, I’ve longed to have a go at some other sort of challenge. As time goes on, the desire to combine food and work gets […]